Foodies visiting Beijing will be meddlesome to learn about an exceptional gourmet journey offering by the Shangri-La Hotel Beijing. Start off by guidance insiders tips about the local market on the tour with one of the Shangri-Las chefs. Then extract in the Dim Sum cooking class as well as the Chinese tea ceremony, capped off with an exclusive five-course Chefs list showcasing the Chinese, Japanese, Western as well as International specialties from the hotels award-winning restaurants, paired with fine wines. All whilst bedding down in pristine oppulance in the Valley Wing Premier Room for dual nights. This Gourmet Journey also includes access to the exclusive Valley Wing Lounge, daily smorgasboard breakfast plus one customized chef-prepared breakfast, round-trip limousine transfer to/from the airport, the 15% bonus for treatments during CHI, The Spa, as well as the 10% bonus for the local sight-seeing tour organised by the Tour Desk. Priced from RMB 7,200 per night. Available by July 31, 2011, theme to availability. Minimum two-night stay required.
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